Quality Facilitator
Manufacturing and Production
Job description
Our client is a very established and well-known brand within New Zealand's commercial and home kitchens and food manufacturers.
They continue to grow while meeting consumer demand, and require a quality facilitator to join the close knit team in the Quality division of the company .
Please note: this is a dusty environment so any compromised respiratory conditions should not apply.
The role:
The Quality Facilitator is an integral part of the manufacturing team.
The aim of the role is to provide and maintain:
- Quality systems ensuring operational effectiveness - food safety is of the upmost importance
- Documentation - competent with computer software, accuracy, problem analysis
- Regulatory requirements including HACCP, Food Safety Programme, MPI requirements,
- Legislative requirements and keeping up to date with change to MPI requests
- Competent in auditing processes - both internal and external
- Compliance - all aspects of quality
- Customer/ consumer compliance maintained
You will be a team player with great leadership skills, working toward a work environment that encourages and develops the team's full potential.
Health and safety will be a fundamental component of the role.
To be considered for the role:
You will come from a Food manufacturing environment, or be in the Food Safety trade keen to progress and develop your knowledge - we expect you to have 2+5 years in a similar role.
You will be confident in your computer skillset (including spreadsheets) and have excellent communication skills - both written and oral
Proven problem analysis - ability to negotiate, work well with other aspects of the company are important and great time management is a must!
The role is based in Mt Maunganui and is Monday to Friday
To be considered please apply on line today or call Janeen OneStaff 0800478233 for a chat