Chef part time hours

Hospitality and Catering

Job description

Our client is a popular clubrooms near the Tauranga Marina.

The role requires meals to be provided on Friday 5pm-8pm and Sundays 4.30pm - 8pm.

The menu is preset and requires a chef who can take charge and make sure everyone is catered for.

To be considered for the role you will have;

  • Cooking experience, ideally in a pub/club environment with references to validate this
  • Be able to pass a pre employment drug screen
  • Be flexible with your availability - there may be extra hours if catering for a special occasion

    If you are interested please apply on line today or call 0800178233 for more information